Filtered Coffees

Caramel, dulce de leche and vanilla, bright citric acidity and caramel sweetness.

Chocolate, dried banana, red berries and citric acidity.

Rosemary, red berries, honey and caramel. Full-bodied with balanced acidity.

Caramel, nuts and brown sugar. Citric acidity.

Honey, grapefruit, strawberry and brown sugar.

Caramel, strawberry and plum. Bright citric acidity.

Decaffeinated coffee that maintains quality and flavor.